Ingredients

• 100g plain flour 
• Handful of spinach 
• Water 
• 0 cal spray for cooking 

Method

Blitz spinach with a little of the water in a blender and add to the flour. Mix well adding more water (from the tap!) until you have a soft dough.  

Split the dough into small balls, roughly the size of a golf ball. Roll each flat on a floured surface and cook in a frying pan greased with the 0cal spray. Cook for 2 mins each size. Will store in the fridge overnight, can possibly be frozen.  

Credit: Gemma Greig
@just-another_gem
considertheend.com